Otak-Otak (Spicy Fish Mousse)

For those who have never had Otak-Otak before, you might think it’s rather strange to associate fish with mousse. I don’t blame you. I’ve judged many things by name and appearance myself, and sometimes I remain adamant that somethings cannot taste good together no matter how fancy it sounds. Like for example, veal and chocolate…. 

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Pizza

My partner for this month’s T&C Challenge is Arundathi from My Food Blog. I was so torn between her samosas and the pizza recipe. I finally decided with the pizza recipe but, silly silly me forgot to get dried yeast. Argh! I went ahead anyway and substitute yeast with baking soda. Well, and a few… 

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Cherry Strudel

Remember the leftover cherries from the cherry pie? Well I used the rest to make this baby. I was in Perth two years ago and a friend recommended this place for apple strudel. I believe it’s called Corica Pastries. If you Google it, there are plenty of blogs that has raved about it. I’ve heard… 

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Cherry Pie

It took me 23 songs on my iTunes shuffle to finish pitting a bowl of cherries. By then I had sticky blood-stained fingers. There was cherry juice all over the kitchen – it almost looked like a CSI scene. It also took me loads of mental strength not to gorge my self silly with cherries… 

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Apple Pie

This week is pie week. I bought Granny Smiths and cherries preparing for some greasy pasty time. Now, don’t judge what you’re about to see because I’ve never made pies from scratch before. I’m usually an instant girl so this is step one for the pie journey. Cousin A. sent me an apple pie recipe… 

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